Asst Manager Nonexempt
Company: 4078 - Jack in the Box
Location: Saint Charles
Posted on: February 24, 2026
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Job Description:
Job Description Job Description 3710 Elm St, Saint Charles,
Missouri 63301 As an independently owned and operated Franchisee of
Jack in the Box serving the Missouri and Illinois area, we take
pride in achieving excellence while enjoying what we do every day.
We believe in promoting from within and fostering a true “Jack
family” atmosphere. If you’re hardworking, honest, and bring a
positive attitude, it’s time to reward yourself—come join our Jack
family! ASSISTANT MANAGER As an Assistant Restaurant Manager, you
will support the Restaurant Manager in overseeing daily operations
and ensuring a high-performing, guest-focused environment. You will
help recruit, train, and develop team members while fostering a
fun, positive, and inclusive workplace culture. Your leadership
will help ensure that every guest enjoys excellent service, quality
food, and a clean, welcoming atmosphere. You will also assist in
monitoring and analyzing operational and financial performance to
drive continuous improvement and achieve restaurant goals. Key
Duties/Responsibilities: Serves as a strong role model for all
employees, demonstrating professionalism and integrity in every
interaction. Maintains a strong commitment to food quality, safety,
and operational excellence. Effectively adapts to multiple demands
and shifting priorities in a fast-paced environment. Monitors
staffing levels to ensure proper coverage, development, and talent
growth; implements training systems for all workstations and
ensures compliance by management and crew; actively identifies and
develops internal candidates for Team Leader and management roles.
Understands and effectively utilizes all Jack in the Box systems,
processes, and tools while ensuring full compliance with state and
federal labor laws and regulations. Upholds the brand image through
consistent standards of cleanliness, maintenance, and guest
service, serving as a role model for delivering an exceptional
guest experience. Qualifications and Requirements High School
diploma or equivalent required; college degree preferred. Must be
at least 18 years of age. Ability to read, write, and communicate
effectively in English. Demonstrates high ethical standards; treats
employees and guests with respect; actively listens and
communicates with clarity, accuracy, and timeliness. Maintains
composure under pressure and effectively manages conflict; able to
calm and support others in challenging situations. Shows strong
awareness and commitment to food quality, safety, and restaurant
cleanliness. Ability to lift and carry 10–50 lbs. and to stand and
walk for approximately 85%–95% of the shift. Ability to move freely
throughout the restaurant and operate all restaurant equipment.
Must be able to drive a motor vehicle and provide a valid driver’s
license and proof of vehicle insurance. Reasonable accommodations
will be considered to enable qualified individuals with
disabilities to perform essential job functions and enjoy equal
employment opportunities. This position includes and expands upon
the qualifications of Team Member, Shift Leader, and Team Leader
roles. E-Verify Employer Benefits: Shift Meal Allowance Medical,
Dental and Colonial Benefits (upon eligibility) 401(k) plan upon
90-day eligibility from date of hire Advancement opportunities We
use eVerify to confirm U.S. Employment eligibility.
Keywords: 4078 - Jack in the Box, Jefferson City , Asst Manager Nonexempt, Hospitality & Tourism , Saint Charles, Missouri